Seeing as our baby is due this week, I figured I ought to get cracking on preparing some food for afterwards… 😉 I guess it’s about that time. You know… you can’t put these things off forever. One idea I … Continue reading
When my dear husband makes me breakfast on the weekends, this is one of his go-to meals. It’s one his mom made him, so it’s authentic Mexican. 😉 They call them sopitas, although he told me once that the real … Continue reading
These are my and my husband’s favorite use of old bananas. I got the recipe from a family friend, and it is delicious every time. We usually make these into muffins, but I felt lazy this time, so here’s what … Continue reading
When I saw this recipe, I knew I had to try it… Blueberries (one of my very favorite types of produce), cheese-cake-ish filling and the beautiful glaze on top – a winning combination! I surprised even myself and made it … Continue reading
I tend to get stuck in a rut for breakfast, because of the limited prep time before my husband has to head to work. We either eat a bowl of cereal… or eggs and toast. 😛 We had double-bean burritos … Continue reading
This one I borrow from Vegan Heartland. They are so good! They remind me of Monster Cookies, minus the 12 cups of sugar, or whatever those have, plus… other healthy stuff. I promise you won’t notice it. 😉 Peanut butter, … Continue reading
It was the best of tines... 